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Pastry Chef ( Specialized In Ice-Cream )

Tres Bon
Heliopolis, Cairo
Posted 4 years ago
5Applicants for1 open position
  • 3Viewed
  • 0In Consideration
  • 0Not Selected
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Job Details

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Job Description

  • Day-to-day operations which requires to research recipe concepts and develop and test new recipes.
  • Do all the necessary preparation of all desserts in advance.
  • Measures and cooks ingredients for frozen desserts, according to recipes.
  • Mixes, cooks, and freezes ingredients to make frozen desserts.
  • Molds ice cream or sherbet into various shapes.
  • Mixes and cooks sauces and syrups for use with frozen desserts.

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