Pastry Chef ( Specialized In Ice-Cream )
Tres Bon -
Heliopolis, CairoPosted 4 years ago5Applicants for1 open position
- 3Viewed
- 0In Consideration
- 0Not Selected
Job Details
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Job Description
- Day-to-day operations which requires to research recipe concepts and develop and test new recipes.
- Do all the necessary preparation of all desserts in advance.
- Measures and cooks ingredients for frozen desserts, according to recipes.
- Mixes, cooks, and freezes ingredients to make frozen desserts.
- Molds ice cream or sherbet into various shapes.
- Mixes and cooks sauces and syrups for use with frozen desserts.