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Chef Patisserie

Solaimaneyah
Giza, Giza
Posted 4 years ago
8Applicants for1 open position
  • 4Viewed
  • 3In Consideration
  • 1Not Selected
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Job Details

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Job Description

  • Experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes.
  • The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. They must adhere to health and safety standards to provide clients with the best possible serving.
  • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
  • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
  • Check quality of material and condition of equipment and devices used for cooking

Job Requirements

  • Graduate from Faculty of Tourism and Hospitality
  • Proven experience as Pastry Chef, baker or relevant role
  • Great attention to detail and creativity
  • Organizing and leadership skills

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