HR Manager
Gusto -
Cairo, EgyptPosted 7 years ago361Applicants for1 open position
- 13Viewed
- 0In Consideration
- 0Not Selected
Job Details
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Job Description
Recruitment
- Establishing a recruiting, testing, and interviewing program; counseling managers on candidate selection
- Conducting and analyzing exit interviews; recommending changes.
- Working with the top management and all the department managers to fulfill their requirements of manpower plan needs.
- Open a new resources for candidate database
- Applying new strategies, new sources
- Reducing Turnover rate and applying other KPI's
Training
- Develop and implement strategy for staff training and development.
- Cooperate with Department managers to define all necessary training needs for staff training and development, and to ensure they are fully informed of staff training and development objectives.
- Manage and control the training needs within agreed budgets.
- Analyze training needs to design employee development, language training .
- Maintain the work structure by updating job requirements, organization structure and job descriptions for all positions.
- Build, Develop Focus on management guidelines by preparing, updating, and recommending human resource policies and procedures.
- Ensure that all HR polices Employee Handbook , procedures are implemented to ISO procedures .
- Handle, Participate, supervise and review all the periodical Performance Appraisal Reports , employee satisfaction survey and HR KPI's
- Develop HR strategy and determine its short term and long term objective according to the whole company strategies.
- Arrange any events related to HR department as annual meeting and motivational activities.
- Present the monthly HR report at the shareholders and board members meeting
- Serve as a link between management and employees by handling questions, interpreting and administering contracts and helping resolve work-related problems.
- Perform difficult staffing duties, including dealing with under staffing, refereeing disputes, firing employees, and administering disciplinary procedures.
- Analyze statistical data and reports to identify and determine causes of personnel problems and develop recommendations for improvement of organization's personnel policies and practices.
- Oversee the evaluation, classification and rating of occupations and job positions.
Job Requirements
- Bachelor degree in related field
- Excellent commend of English language.
- Excellent Computer Skills.
- 5+ years of experience
- 1+ years as a Manager
- Food & Beverage Background Work experience