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HR Manager

Gusto
Cairo, Egypt
Posted 7 years ago
361Applicants for1 open position
  • 13Viewed
  • 0In Consideration
  • 0Not Selected
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Job Details

Experience Needed:
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Job Description

Recruitment

  • Establishing a recruiting, testing, and interviewing program; counseling managers on candidate selection
  • Conducting and analyzing exit interviews; recommending changes.
  • Working with the top management and all the department managers to fulfill their requirements of manpower plan needs.
  • Open a new resources for candidate database
  • Applying new strategies, new sources
  • Reducing Turnover rate and applying other KPI's

Training

  • Develop and implement strategy for staff training and development.
  • Cooperate with Department managers to define all necessary training needs for staff training and development, and to ensure they are fully informed of staff training and development objectives.
  • Manage and control the training needs within agreed budgets.
  • Analyze training needs to design employee development, language training .
  • Maintain the work structure by updating job requirements, organization structure and job descriptions for all positions.
  • Build, Develop Focus on management guidelines by preparing, updating, and recommending human resource policies and procedures.
  • Ensure that all HR polices Employee Handbook , procedures are implemented to ISO procedures .
  • Handle, Participate, supervise and review all the periodical Performance Appraisal Reports , employee satisfaction survey and HR KPI's
  • Develop HR strategy and determine its short term and long term objective according to the whole company strategies.
  • Arrange any events related to HR department as annual meeting and motivational activities.
  • Present the monthly HR report at the shareholders and board members meeting
  • Serve as a link between management and employees by handling questions, interpreting and administering contracts and helping resolve work-related problems.
  • Perform difficult staffing duties, including dealing with under staffing, refereeing disputes, firing employees, and administering disciplinary procedures.
  • Analyze statistical data and reports to identify and determine causes of personnel problems and develop recommendations for improvement of organization's personnel policies and practices.
  • Oversee the evaluation, classification and rating of occupations and job positions.

Job Requirements

  • Bachelor degree in related field
  • Excellent commend of English language.
  • Excellent Computer Skills.
  • 5+ years of experience
  • 1+ years as a Manager
  • Food & Beverage Background Work experience

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