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Quality Control Specialist - Food Manufacturing

Mass Food Group / Kellogg's Company
6th of October, Giza
Posted 7 years ago
168Applicants for2 open positions
  • 38Viewed
  • 0In Consideration
  • 0Not Selected
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Job Details

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Job Description

  • Monitoring, testing and inspecting products to make sure they meet specified standards .
  • Test products to determine how long they will last, what part may break down first and how to improve product durability .
  • Verify product dimensions, color, texture and strength and locate imperfections .
  • Check levels of liquids and gasses, verify that parts move correctly and test the proper fit of components .
  • Handle many manufacturing and technical roles .
  • Analyzes data by completing hypothesis, normal distribution, and process capability analysis tests .
  • Prepares reports by collecting, analyzing, and summarizing data .
  • Reporting Research Results .
  • Develops experiments by applying full and fractional factorial techniques .
  • Promoting Process Improvement .
  • Manufacturing Methods and Procedures .
  • Provides statistical information for quality improvement by identifying testing methods and samples .
  • Designs systems by which production quality can be checked in an ongoing process .

Job Requirements

  • Bachelor of agriculture , food manufacturing science
  • Good English Knowledge
  • Computer Skills .
  • Active , ambitious , passionate .
  • Good knowledge about ISO 2200 / GUP / HACCP.

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