Catering Manager
La Poire -
Maadi, CairoPosted 7 years ago82Applicants for1 open position
- 57Viewed
- 0In Consideration
- 0Not Selected
Job Details
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Job Description
- Managing Catering function with ownership.
- Defining Sales & Revenue targets and design road map for achieving targets.
- Designing business process and policies and procedures.
- Build strong database for clients in all aspects.
Job Requirements
- Ability to penetrate the market with strong label branding.
- Excellent Selling and Marketing Skills
- Very good communication skills
- Very good English - Spoken, Written and Reading