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Catering Manager

La Poire
Maadi, Cairo
Posted 7 years ago
82Applicants for1 open position
  • 57Viewed
  • 0In Consideration
  • 0Not Selected
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Job Details

Experience Needed:
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Job Description

  • Managing Catering function with ownership.
  • Defining Sales & Revenue targets and design road map for achieving targets.
  • Designing business process and policies and procedures.
  • Build strong database for clients in all aspects.

Job Requirements

  • Ability to penetrate the market with strong label branding.
  • Excellent Selling and Marketing Skills
  • Very good communication skills
  • Very good English - Spoken, Written and Reading

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