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Job Description
- Responsible for installation projects of commercial and industrial kitchen equipment.
- Manage installation schedules & ensure that mechanical work is completed on time according to estimated schedule.
- Responsible for kitchen equipment installation process and supervise technician during work execution.
- Resolve issues that arise during the installation process to prevent delays.
- Review electromechanical works of the equipment to obtain the highest efficiency of operations.
- Conduct equipment testing.
- Hold & update reference sheets & documents that are relevant to the assigned tasks or projects.
- Provide daily report clarifying executed work and project progress.
- Handle financial and administrative site matters with compliance to company policies & procedures.
- Carry out inspections and testing procedures for installed equipment.
- Ensure that installed machinery operates in a safe, efficient manner, acceptable with all health codes.
- Work with technical equipment, such as programmable logic controllers (PLC), which control machinery on factory assembly lines.
- Coordinate technicians’ daily operations.
- Maintain effective communication with clients, colleagues and installation team.
- Provide induction presentation for the clients on the installed equipment.
- Monitor and control installations cost.
- Deal with site emergencies, unplanned incidents.
Job Requirements
- BS of Electrical or Mechanical Engineering or any relevant major.
- 1-3 years of experience as maintenance engineer for kitchen & laundry equipment.
- Good command of English.
- Good user for Microsoft office & AutoCAD.
- Excellent communication & problem-solving skills.
- Leadership skills.
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