Job Details
Experience Needed:
Career Level:
Education Level:
Salary:
Job Categories:
Skills And Tools:
Job Description
- Provide relevant business solutions to complement the initiatives of our Sales and Marketing teams, with a goal of increasing the overall market share of HBE Food Service.
- Must be aware and stay current with the adjacent market and market trends.
- Consults with key customers to provide menu analysis and development with assistance from the divisional Culinary Team.
- Provide problem analysis and resolution to customers on product-related concerns.
- Supports customer menu by developing and testing new recipe trends for customers as requested by Divisional Leadership and customizes existing HBE recipes to specific customer needs.
- Research international trends and provides guidance to support customer relationship management.
- Provides insights to divisional Marketing and Sales teams and ensures the success of customer events and activities result in business metric improvement for both customer and company.
- Ensures consistent and relevant product and culinary training for sales teams, in collaboration with other divisional marketing team members.
- Provides international support, insights, division and customer relationship management training, and engagement (extension of Category and Product Brands) to help support business growth (for both customers and company).
Job Requirements
Qualification:
- Bachelor’s Degree in food science or any relevant field.
Experience:
- 3-4 years of proven experience.
Job Specific Skills:
- Attention to detail.
- Initiative.
- Self-oriented.
- Excellent research skills.
- Multilingual
