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Job Description
- Coordinate with the hiring managers to identify hiring needs.
- Prepare internal and external job advertisements, web postings, in accordance with the organization’s recruitment standards.
- Respond to inquiries from candidates, and managers about the organization’s recruitment activities and about the status of job vacancies.
- Contact candidates, arrange interview times and develop structured interview questions in collaboration with the hiring manager.
- Send job offer emails and answer inquiries regarding compensation and benefits.
- Participate in job fairs and other recruitment venues.
- Conduct exit interviews, prepares exit reports and communicate it to the OD in order to take necessary actions towards high turnover rates.
- Follow up with the Line Manager regarding the performance of newly hired employees during the probation period and take necessary actions towards unsatisfactory ones.
Job Requirements
- Restaurants Background is a must
- Excellent communication and interpersonal skills.
- 4-6 years of experience in Recruitment.
- Excellent command of English language and computer skills.
- Hands-on experience with full-cycle recruiting using various interview techniques and evaluation methods
- Experience in hiring blue collars is a must
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