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Food Quality & Safety Assurance Officer

Wadi Degla Clubs Company
New Assuit, Assiut
Posted 2 years ago
214Applicants for1 open position
  • 64Viewed
  • 15In Consideration
  • 17Not Selected
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Job Details

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Job Description

  • Ensure food safety, security, and sanitation systems are maintained in accordance with HACCP, and other guidelines. 
  • Conduct periodic inspections of facilities, equipment, practices, etc. Random inspection for all the food & beverage activities to assure the validation of the implemented food safety system.
  • Communicate minor or major non-conformities with related department. 
  • Notifies FQ&SA manager about any critical non-conformities.
  • Monitor the implementation of all required food safety standards.
  • Establishing quality reports to assure that all food menu items comply with the Approved SOPs.
  • Monitor the personal hygiene and health condition of food handlers.
  • Investigate any food safety incidents and report them to FQ&SA Manager.
  • Check CCP’s for HACCP on the production areas. 
  • Co-operate in coaching, mentoring and implementation of the food safety programs in the operation field. 
  • Conduct timely follow-ups for all corrective actions .
  • Follow up daily, weekly, and monthly reports to be presented to FQ&SA Manager. 
  • Perform any additional tasks that might be necessary for easier workflow, within the mainframe of the job specialty.

Job Requirements

  • Bachelor’s degree “Tourism and Hotels, Science, Veterinary or Agriculture” or Associate’s with experience in the field. 
  •  1- 3 years’ prior experience in Food Safety Field and Specially in the catering and F&B field.
  • HACCP – ISO 22000 is Preferred. 
  • Ability to communicate effectively at all organizational levels.
  • Ability to lead,  teach others, multi-tasking, set priorities and meet strict deadlines.

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