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Job Description
- Completes production plan by scheduling and assigning personnel; accomplishing work results; establishing priorities; monitoring progress; revising schedules; resolving problems; reporting results on shift production summaries and visual management boards
- Maintains staff by recruiting, selecting, orienting, and training employees; helping to develop others
- Maintains quality by establishing and enforcing organization quality standards
- Ensures operation of equipment by calling for repairs as needed
- Maintains safe and clean work environment by educating and directing personnel on safety procedures and by maintaining compliance with established policies and procedures.
- Resolves personnel problems by analyzing data; investigating issues; identifying solutions; recommending action.
Job Requirements
- Flexible to relocate to Sadat city "company provide accommodation".
- At least 5 years experience in production , as shift leader at least 2 years.
- FMCG experience preferably in the food industry.
- Poultry , Fish feed is a plus .
