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Housekeeping Manager

Andalusia Group
Maadi, Cairo
Posted 4 years ago
38Applicants for1 open position
  • 27Viewed
  • 6In Consideration
  • 20Not Selected
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Job Details

Experience Needed:
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Education Level:
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Skills And Tools:

Job Description

  • Do the planning, coordinating and directing guest services, food and beverage related services.
  • Coordinate and planning accounting for the Staff development.
  • Develop [internal] marketing strategies and business plans.
  • Planning and achieving sales and profit targets
  • Selecting, recruiting and hiring Hospitality staff.
  • Controlling capital as well as operational expenditure.
  • Prepare reports for the top management.
  • Supervise the arrangement and rearrangement of furnishings within the Hospital.
  • Allocate tasks and priorities and coordinate Hospital resources.
  • Ensure the Hospitality staff adheres to all health and safety standards.
  • Dealing with contractors and suppliers
  • Investigate guest complaints and solve them out through guest relation department.
  • Participate and support all the Quality activity required by the department in order to meet JCI required standard.

Job Requirements

  • BSc. in Tourism and Hotel
  • 5-7 years 2 at the same position in a 5 stars Hotel
  • Communication skills.
  • Interpersonal skills.
  • Attention to Details.
  • Attentive, Active
  • Leadership
  • Commercial awareness [entrepreneur]
  • Team-building
  • Analytical thinking

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JobsHospitality/Hotels/Food ServicesHousekeeping Manager