Job Details
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Job Description
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Motivate & Mentor: Lead, coach, and teach your team to be the best they can be
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Boost Financial Performance: Build sales and maximize financial success for your restaurant
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Create an Of Service Culture: Promote a fun and positive family-style work environment
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Drive Genuine Excellence: Excel in a culinary-driven environment with the freshest ingredients, the cleanest kitchen, top of the line equipment, and high operating standards
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Lead & Inspire Hospitality: Ensure guest satisfaction through unforgettable service
Job Requirements
- 7+ years of experience in casual dining restaurant management
- Experience working in a hands-on, fast-paced, high volume environment
- Experience mentoring and training hourly team members
- Strong communication skills with the ability to resolve conflict and provide direction to your teams
- Presentable
- Hard Working
- Speak, write and understand Arabic and English Perfectly
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