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Job Description
- Conduct microbiological examinations for finished products, water and raw materials in accordance with ISO 17025 to enumeration and detection of spoilage and pathogenic microorganisms.
- Basically, microbiological work consists of, preparation of culture media, sterilization and sample preparation, testing (Qualitative, quantitative and confirmation), reporting and decontamination.
- Follow up and conduct microbiological examinations according to environmental monitoring plans based on food safety systems
- Ensure all daily testing requests are closed and reported accurately.
- Prepare technical sheet, test report and maintain observations data sheets.
- Preserve and store samples as per the approved methods.
- Ensure the good housekeeping and environmental monitoring of the lab during operation.
- Quality control of performance for culture media, reagents, kits, sera and microbial reference strains.
- Follow up all equipment cleaning, verification and record in related forms.
- Takes care of calibrations and routine maintenance, verification& performance of lab's instruments.
- Follow up hygiene, cleaning and disinfection programs for the manufacture areas.
- Follow up and conduct lab quality assurance program.
Job Requirements
- BSc of Science (Microbiology).
- Fresh graduate or up to 2 years’ experience in microbiological analysis.
- Fluent in English and MS office.
- Basic concepts of quality and microbiology.
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