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Job Description
- Administers the HSE programs on the project at the direction of the manager
- Audits HSE programs and site conditions at all work sites
- Oversees incident investigations and conducts investigations of incidents that could result in litigation
- Develops and presents recommendations and advises all levels of management to ensure the balance between productivity and the safety of team members, subcontractors, and visitors
- Creates and establishes project HSE programs to address program gaps
- Advises, consults, guides, and assists sectors, divisions, regions, or corporate departments in HSE matters
- Provides guidance to management through the interpretation of HSE Practices and Procedures, legislation, and regulation
- Maintains records, reports, and documents required to meet corporate and regulatory requirements
Job Requirements
- Bachelor Degree in Agriculture is preferred
- Minimum 9 years of experience
- OSHA certified
- FMCG experience