Job Details
Experience Needed:
Career Level:
Education Level:
Salary:
Job Categories:
Skills And Tools:
Job Description
- Coordinate daily Front of the House and Back of the House restaurant operations
- Deliver superior service and maximize customer satisfaction
- Respond efficiently and accurately to customer complaints
- Regularly review product quality and research new vendors
- Organize and supervise shifts
- Appraise staff performance and provide feedback to improve productivity
- Estimate future needs for goods, kitchen utensils, and cleaning products
- Ensure compliance with sanitation and safety regulations
- Manage the restaurant’s good image and suggest ways to improve it
Job Requirements
- 5-7 years of Experience as Restaurant Manager or a similar role
- Good English
- Strong leadership, motivational and people skills
- proven experience in a customer service role
Featured Jobs
Similar Jobs
- Cost Control Manager For Resta...Alsabbahi for investment & development - Mansoura, Dakahlia1 month ago