Job Details
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Job Description
- Receiving branches & PU Daily Orders
- Supervise the delivery on spot also receiving goods.
- Follow his team performance of day to day operation work such as expiry compliance of hygiene instructions
- Sorting and preparing daily stock out and slow moving notes , recording data through AX , Archiving
Job Requirements
- Bachelor's degree from an accredited university or equivalent experience
- Experience 5-7 Years.
- Experience in F&B Field.
- Maximum Age 40.
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