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Job Description
- The preparation of livestock records is determined by all the work of nutrition, weights and health status (assisted by the storekeeper)
- Responsible for nutrition, drinking, and auxiliary work and veterinary care, weight and nutrition records for livestock
- Enhance the working environment to achieve the highest productivity with the lowest costs as planned by the top management and the specialized consultants and the implementation of all plans.
- supervise the implementation of the feed composition according to the instructions of the nutrition consultant and the drainage works according to the nutrition plans according to the number of livestock
- Divide the livestock according to their weight and nature
- Check that the nutritional composition achieves the target
- The development of the nutrition plan and the supervision of its implementation change according to the weather condition(summer-winter) and type of livestock
- Supervising the state of healthy calves (with veterinarians)
- Examination of livestock in cooperation with veterinary medicine
- Supervising all activities from feeding, drinking and cleaning according to the approved instructions
- Supervising the work and assisting the veterinarian in his work during immunization and treatment
- coordination with the Supply Chain Manager, to determine the production capacity of the farm. The expected production needs of feed, raw materials, and production requirements
- Preparation of the plan to use the farm labor and work plan to meet the requirements and pressures of work, and meet the delivery dates contracted and follow up with the supply chain manager implementation of the approved.
- Ensuring the necessary coordination between the production plans, the availability of equipment and personnel, and follow up the implementation of the approved.
- Ensure that the instructions and quality levels are applied to the production processes in the farm during the production stages
Maintains the safety of the production equipment and its operation efficiency, in order to ensure prolonging its useful life
Job Requirements
- Bachelor Degree in Agriculture Animal Production Section or Bachelor of Veterinary Medicine.
- At least 15 years of experience in livestock breeding
- Very good command of English
- Effective time management skills and the ability to multitask
- Attention to detail.
- Proven ability to manage people
