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Quality & Food Safety Executive

Olam SVI
Giza, Giza
Posted 5 years ago
194Applicants for1 open position
  • 19Viewed
  • 0In Consideration
  • 0Not Selected
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Job Details

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Job Description

  • Manage the external audit programs in both sites in terms of communication of the certification body, preparation when QA relevant, communicating to stakeholders the raised NC, follow up on its CAPA personally if QA related – delegate to concerned department as relevant.
  • Corporate Quality and food safety lead auditor.
  • Manages the sites CAPA system.
  • Explains and provide guidance on the implementation of the improved PRP systems in the sites.
  • Improves the food safety management system, its implementation, and update.

Job Requirements

  • Bachelor of Pharmacy /Science/ Agriculture or any closely related field.
  • Minimum 5 years of experience in Food and Beverage industry in quality departments.
  • Excellent command of English written and spoken.
  • Excellent knowledge of quality and food safety standards with a demonstrated ability of implementation.
  • Six Sigma green or black belt is preferable
  • Certified lead auditor in BRC, ISO 22000 or relevant Certificates is preferable.
  • Good communication skills are a must.

Required soft skills:

  • Training and coaching skills
  • Presentation and communication skills.
  • High negotiation skills.
  • Creative thinking
  • Risk-based analytical thinking

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