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Restaurant Manager

Nile Exploration Group
Zamalek, Cairo
Posted 5 years ago
63Applicants for1 open position
  • 44Viewed
  • 11In Consideration
  • 32Not Selected
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Job Details

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Job Description

Main Job Duties:

  • We are looking for a Restaurant Manager to lead and motivate our staff to provide excellent customer service.
  • Restaurant manager responsibilities include maintaining the restaurant’s quality goals. You will ensure efficient restaurant operation, as well as maintain high productivity, quality, and customer-service standards.
  • To be successful in this role, you’ll need management skills and experience high end dining. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. .
  • We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.

Job Requirements

  • Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role
  • Proven customer service experience as a manager
  • Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
  • Strong leadership, motivational and people skills
  • Good command of English

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JobsHospitality/Hotels/Food ServicesRestaurant Manager