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Quality Assurance Section Head

FRIDAL
6th of October, Giza
Posted 5 years ago
192Applicants for1 open position
  • 4Viewed
  • 1In Consideration
  • 0Not Selected
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Job Details

Experience Needed:
Career Level:
Education Level:
Salary:
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Skills And Tools:

Job Description

Ensuring the compliance with:

  • All the quality management systems
  • Food Safety
  • Health and Safety
  • Preventive Maintenance
  • GMP and 5 S application
  • Customer and company standards and specifications

Documentation work:

  • Documents preparation, edition, control and continual improvement.
  • Fill out Client’s Questionnaires.

Audits:

  • 1st, 2nd and 3rd party audits

Training:

  • Conducting Internal Training for staff on food safety, quality and health and safety according to the training plan.

Clients’ Complaints:

  • Investigation, corrective and preventive action.
  • Calibration plan implementation (Internal & External)
  • Continuous and continual improvement for the quality management systems and their programs
  • Follow all the company’s policies, plans and procedures.
  • Reporting to QA Manage

Working Conditions:

Sites of work:

  • Wahat Site (Herbs and Spices drying and distillation plant and the Farm)
  • Beni Suef Sites (Herbs and Spices plant, Distillation unit and the Farm)
  • October Site

Job Requirements

  • Education: Suitable educational program (Science, Veterinary, Agriculture in Food Industries)
  • From 6-9 years’ experience.
  • ISO 9001,17025, and other ISO standards application, Food Safety, and HACCP.
  • Certifications: Sedex, BRC, Organic, Kosher, GMP, GAP, and OHSAS.
  • V.Good command in English .
  • Males Only

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