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Quality Control Manager

UEFFI
Nasr City, Cairo
Posted 6 years ago
154Applicants for1 open position
  • 31Viewed
  • 20In Consideration
  • 3Not Selected
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Job Details

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Job Description

  • Responsible for the quality performance of the project, QC systems, and procedures.
  • Responsible for all quality related liaison activities with Contractor.
  • Prepare Project Quality Plan in accordance with the requirements of the contract and applicable quality standards.
  • Ensure that the project quality system is managed and controlled.
  • Review with Project Engineers the preparation of method statements, inspection and test plan and project quality-related requirements.
  • Ensure that site inspection controls are enforced.
  • Technical documents submittal/review.
  • Visit of supplier’s site to ensure that quality in fabrication and manufacture is maintained to the required standards.
  • Liaise with third party inspection on testing.
  • Compile quality documentation.
  • Review the QC system and implement improvements.
  • Coordinate nonconformance identification, disposition, and corrective action follow-up.
  • Control, maintain and implement the verification of quality documentation/records.
  • Ensure that daily and monthly quality reports are compiled.
  • Participate in the project internal quality audits.
  • Responsible for Quality of direct and indirect materials
  • Inventory control of the full product and its validity
  • Health and Safety Professional

Job Requirements

  • At least 8 years experience in the food industry and frozen vegetables
  • Experience in processing the product for export and follow the dates of shipment
  • Aware of Food safety systems
  • Responsible for production quality

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