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Job Description
This position is responsible for the supervision and coordination of activities of production workers in processing materials and manufacturing products.
- Develops implements and manages all production procedures to ensure all plant goals are met.
- Supervises, trains and coaches manufacturing management to include responsibility for personnel and labor issues throughout the plant.
- Responsible for achieving budgets for capital investments, downtime, and damages.
- Maintains records for all phases of production relative to the quality of the product, including plant formulation records, and those records necessary for auditing purposes
- Developing annual budgets for the plant’s production lines through coordination with the plant manager and various departments inside the plant
- Implementing production plans provided by the planning department
- Define the objectives of the production plan to be translated to production projects aiming at reaching the maximum capacity of production lines
- Coordinate with the warehousing department to ensure the availability of raw materials and quantities required for production in day to day operation
- Work on improving production efficiency according to the company’s overall objectives.
- Assume full responsibility for achieving the production plan in a timely manner and in accordance with the required quality standards and the agreed specifications
- Achieve ultimate cost reduction goals, allocated to the production process
- Support, and comply with continuous improvement programs, food safety, employee safety, preventative maintenance programs and legality.
- Other duties as assigned by management
Job Requirements
- Bachelor’s degree in Production Engineering or relevant
- 7-9 years of experience in an FMCG company, preferably in Cake production or baked good
- English language proficiency