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Job Description
- A franchise restaurant is looking for accounting manager,
- Development and implementation of cost control procedures/framework.
- Full responsibility of general ledger/ day to day transactions including maintaining a proper documentation filing and proper accounting treatments are in place.
- Ensure compliant accounting and transactions approvals with company policies
- Responsible for coordination with external auditors
- Develop weekly, Monthly, quarterly and annual reports and financial statements
- Provide annual budget reports and monthly forecasts.
- Administer accounts receivable and accounts payable
- Assist with payroll administration
- Maintain cash flow by reviewing account/banking activity and reconciling monthly reports
Job Requirements
- Minimum 5 years experience in food & beverage industry is required,
- Must have a good experience with food & beverage cost and financials,
- Leadership skills are required.
