Juice Bar Supervisor
Sharm Alsheikh, South Sinai
Juice Bar Supervisor
Sharm Alsheikh, South SinaiPosted 24 days agoJob Details
Skills And Tools:
Job Description
About Us:
At TheLifeCo, we are redefining wellness through transformative detox programs, holistic
therapies, and mindful nutrition. The Juice Bar plays a central role in delivering nutritional support
to guests, and we are looking for a knowledgeable and service-focused Juice Bar Supervisor to
lead this operation with passion and purpose.
Role Overview:
The Juice Bar Supervisor will oversee the daily operations of the Juice Bar, ensuring that
drinks and nutritional supplements are prepared according to wellness protocols and guest
programs. This role combines leadership, product knowledge, and guest interaction while
maintaining operational excellence, team coordination, and hygiene standards.
Why Join Us?
Innovative Environment: Be part of a cutting-edge wellness center that integrates traditional
and modern holistic practices.
Leadership Role: Lead a dedicated team of professionals in a serene, inspiring setting.
Growth Opportunities: Enjoy ongoing professional development and career growth.
Qualifications:
Education & Experience
High school graduate required; degree in Hospitality or Tourism is preferred.
Minimum 3 years of experience in hospitality or F&B, with at least 1 year in a supervisory
role.
Previous exposure to wellness, detox programs, or nutritional service is a strong advantage.
Has completed at least one 7-day detox program and experienced wellness supplements
firsthand.
Skills & Attributes
Fluent in English (speaking, reading, writing).
Service-driven, empathetic, and emotionally intelligent.
Well-presented, calm, honest, and approachable.
Strong leadership and communication skills.
Able to multitask, solve problems quickly, and adapt to changes in workflow
Job Requirements
Key Responsibilities
Operational & Service Excellence
Oversee and coordinate daily Juice Bar operations, ensuring quality, cleanliness, and
consistency.
Supervise the preparation and presentation of all juices, smoothies, and wellness drinks as
per detox program requirements.
Ensure correct juicing techniques and service methods are followed by the team.
Maintain high standards of hygiene and food safety in compliance with internal and ISO
systems.
Manage the juicing unit’s control forms and ensure daily completion and documentation.
Guest Interaction & Program Support
Engage with guests to understand their wellness plans and recommend suitable drinks and
supplements.
Monitor guest schedules and coordinate the timely preparation of prescribed juices and detox
drinks.
Demonstrate and assist guests in using wellness devices such as Cryo Sauna, TurboSonic,
and Salt Room when needed.
Educate guests on the benefits of ingredients and detox beverages, ensuring an enriching
experience.
Inventory, Quality & Coordination
Ensure timely procurement and correct storage of organic, non-chemical, and natural
ingredients.
Evaluate the quality of raw materials and report any discrepancies.
Monitor stock levels and report needs in advance to maintain continuity in service.
Coordinate with other departments (kitchen, wellness, housekeeping) to align on guest
experience.
Leadership & Team Development
Lead and motivate Juice Bar team members, ensuring tasks are clearly understood and
performed efficiently.
Train new staff in recipes, hygiene procedures, and guest interaction standards.
Handle team concerns professionally and escalate unresolved issues to the F&B Manager.
Ensure smooth shift transitions and communicate relevant updates clearly.
Sustainability & Compliance
Adhere to the sustainability policies of TheLifeCo, implementing eco-conscious practices in
daily operations.
Participate in internal audits, ISO documentation, and continuous improvement efforts.
Uphold workplace safety standards and proactively prevent accidents or operational hazards.
What We Offer:
Work with a global wellness leader in a purpose-driven environment.
Be part of a team that supports real transformation and healing.
Staff accommodation and access to wellness facilities provided.
Career growth and continuous learning in wellness nutrition and hospitality.
Ready to serve wellness in every glass?
