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Job Description
- In-charge of the company cost and assets.
- Take care of F&B Cost, Store, Purchasing, receiving.
- Manage all responsible areas accurately, report and summarize all cost concerns.
- Assist and support all cost information for the Financial Manager to develop the management report.
Job Requirements
- At least 1 to 3 years of experience in F&B cost control titles.
- Bachelor's degree in commerce.
- Knowledge and experience in using MC system is a great plus.
