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Job Description
- Carry food, silverware, and/or linen on trays, or use carts to carry trays.
- Place food servings on plates and trays according to orders or instructions.
- Prepare food items such as sandwiches, salads, soups, and beverages.
- Examine trays to ensure that they contain required items.
- Load trays with accessories such as eating utensils, napkins, and condiments.
- Monitor food distribution, ensuring that meals are delivered to the correct recipients and that guidelines such as those for special diets are followed.