Restaurants Chain Operation Manager

i-attach -
Heliopolis, CairoPosted 10 years ago

33Applicants for1 open position

Job Details

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Passing by the restaurant branches Periodically
Review and check quality Reports and Discuss it with area managers and Follow up plans implementation with Area Managers
Interviewing and testing new hires to make sure they have the required techinical skills
Evaluate the Areas Managers accirding to the set KPIs and according to the evaluation forms submitted by them on scheduled times.
Visit the New Branches before opening and co-ordinate with the supply chain for equipments.
Propose Scenarios and solutions to increase sales and upselling
Follow Up with Purchasing Department
Set the Sales Plan yearly and discuss it with the Financial department to comply with the required profits margin, and get all figures approved by the Upper management.
Set Motivational policies with the HR Department to generate a competetive and healthy work environment.
Approve all custodies along with exceptions for custodies
Follow up with all the NA purchases

Additional Details :

Experience up to 10 years in restaurants business , 5 years of 10 years at least in operation management ( at least as Area manager at restaurants chain )
Education University degree, preferable a degree/courses in management and hospitality
Age : over 35 years
Language: fluent in English

Interpersonal skills: